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Royal Academy of Culinary Arts
Royal Academy of Culinary Arts
What We Do
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RACA & AAS News
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Who we are
Contact
About AAS
Why It Matters
Get Involved
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Catering Industry Leader Professor David Foskett Awarded OBE
Member News Royal Academy 08/01/2024 Member News Royal Academy 08/01/2024

Catering Industry Leader Professor David Foskett Awarded OBE

Royal Academy of Culinary Arts Fellow Professor David Foskett awarded OBE

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GRANDE CUISINE ACADEMY TAKES OVER “TASTE OF TUESDAY” AT MILTON KEYNES COLLEGE
Member News Royal Academy 04/01/2024 Member News Royal Academy 04/01/2024

GRANDE CUISINE ACADEMY TAKES OVER “TASTE OF TUESDAY” AT MILTON KEYNES COLLEGE

The Grande Cuisine Academy recently took over one of the regular Taste of Tuesday evenings held at the Brasserie MK, Milton Keynes College.

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Adopt a School sends 107 students abroad as part of Erasmus+ Project
Adopt a School Royal Academy 04/12/2023 Adopt a School Royal Academy 04/12/2023

Adopt a School sends 107 students abroad as part of Erasmus+ Project

Adopt a School sends 107 students from Northern Colleges for 3 weeks’ work experience thanks to funding from Erasmus+

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ROYAL ACADEMY OF CULINARY ARTS ANNUAL AWARDS OF EXCELLENCE 2024 IS NOW OPEN FOR ENTRIES!
Annual Awards of Excellence Royal Academy 06/11/2023 Annual Awards of Excellence Royal Academy 06/11/2023

ROYAL ACADEMY OF CULINARY ARTS ANNUAL AWARDS OF EXCELLENCE 2024 IS NOW OPEN FOR ENTRIES!

Phil Howard, Honorary President of The Annual Awards of Excellence 2024

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Neil Rippington as the new chair of the Royal Academy of Culinary Arts’ Education Committee.
Royal Academy 19/10/2023 Royal Academy 19/10/2023

Neil Rippington as the new chair of the Royal Academy of Culinary Arts’ Education Committee.

Neil Rippington, Appointed new chair of the Royal Academy of Culinary Arts’ Education Committee.

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The Waterside Inn makes £7,000 donation to Adopt a School
Adopt a School Royal Academy 25/09/2023 Adopt a School Royal Academy 25/09/2023

The Waterside Inn makes £7,000 donation to Adopt a School

Last month, Adopt a School Executive Director, Helena Houghton, and Royal Academy of Culinary Arts’ Chief Executive, Lisa Jenkins, were thrilled to accept this fabulous cheque for £7,000 from Alain Roux, Chef Patron at The Waterside Inn!

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Annual Awards of Excellence 2023 Highest scorers presented at Claridge’s London
Annual Awards of Excellence Royal Academy 28/07/2023 Annual Awards of Excellence Royal Academy 28/07/2023

Annual Awards of Excellence 2023 Highest scorers presented at Claridge’s London

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