Chef on the Farm:
How to book

Browse the calendar below and click on a date to reserve it for your school.

Within five school days of your reservation, we’ll ask you to secure the date with a 50% deposit payment (i.e., £150 for a £300 visit). You’ll pay the remainder of your school's contribution once the visit has taken place.

Please have the following details ready to complete your reservation:

  • contact details for the person organising your visit

  • a finance contact for issuing your invoices

  • your school’s postcode

  • the number of pupils you’d like to bring, and their year groups.

More info for planning your visit: click here for guidance on travel arrangements; risk assessment and safety resources; accompanying adults and first aiders; schedule for the day; and what to bring on the day.

Contact the Team

Email us: adoptaschool@royalacademyofculinaryarts.org.uk

Call us: 07887 437 359